Was never one for fancy coffee drinks but hell if you can do them at home and have a slow Sunday morning, why not!?
-Used a Moka pot to make the coffee/espresso.
-Warmed milk in a sauce pan
-Used a french press to froth the milk - seems rule of thumb is to double the volume of the milk, I went ever so slightly too far and some of the frothy milk was damn near whipped cream (not the worst thing)
Add coffee, add frothy milk, add a tiny pinch of sugar. Damn nice coffee drink at home.
Maybe go full fancy and try that latte art next time.
No comments:
Post a Comment